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Cabin Bluff employment opportunities are available through WestRock. WestRock maintains a drug-free workplace; candidates must be able to successfully pass a pre-employment drug screen as well as a background check.
For more details and to apply at WestRock, please click here. -->
Cook (82309) and Part-Time Cook (81966):
As a cook, you'll assist in the kitchen for meal preparation. Flexibility in hours and schedule are required. Our team members are accountable for guest satisfaction by ensuring Cabin Bluff's food standards are met, and addressing guest concerns in a timely and efficient manner. High school diploma or equivalent preferred; additional culinary training strongly desired. A minimum of one year of culinary experience cooking from scratch in a professional kitchen such as a hotel, resort or quality restaurant. Must be able to read and communicate effectively in English. ServSafe certification preferred.
For more details and to apply for the Cook position at WestRock, please click here. -->
For more details and to apply for the Part-Time Cook position at WestRock, please click here. -->
Quail Hunting Guide (81548):
Become part of a team committed to creating an extraordinary guest hunting and shooting experience. As a Cabin Bluff quail hunting guide, you will assist guests in their hunting and outdoor recreation experiences -- including quail, deer, turkey, and hog hunting -- and sporting clays and five-stand shooting activities. This job requires a high school diploma, a valid driver's license, and a minimum of five years of experience as a professional hunting guide and/or dog handler. In addition, you must have a thorough understanding of and proficiency in bird dog and flushing dog training, kennel maintenance, and proper care necessary to maintain the health and well being of animals. For more details and to apply at WestRock, please click here. -->
Server and Bartender (81545):
Here is a chance to be part of a team providing outstanding food and beverage/bartending service in the unique setting that is Cabin Bluff. In this job, you'll prepare food service areas and bar set-ups for guests. You will be serving and clearing meals, ensuring any special guest requests and needs are communicated and addressed. In serving alcohol, you have responsibility to be certain to comply with all legal requirements and attempt to limit problems and liability related to customers' excessive drinking by following TIPS training. Employees in this job may also be required to clean and prepare guest rooms and other service areas to Cabin Bluff standards. Great people skills are essential. A high school diploma or GED is preferred, along with hotel, lodge, or restaurant food service experience. Job requires walking, standing, reaching, and the ability to lift, carry, pull and push up to 50 lbs. FLEXIBILITY IN WORK HOURS AND SCHEDULE IS REQUIRED; JOB REQUIRES WORKING WEEKENDS. For more details and to apply at WestRock, please click here. -->